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F&B
F&B
Kadayifzade, brings best of Turkish desserts to the UAE
The Dubai Mall Flagship Store aims to carry on the 160-year family legacy Â
F&B
Mandarin Oriental brings Eastern hospitality to Abu Dhabi’s most iconic property  Â
Emirates Palace boasts a wealth of fine and casual dining options
F&B
Meet the two co-founders behind VKD Hospitality and Honeycomb Hi-Fi
We’ve witnessed a surge in popularity credited to the events we host
Op-eds
Abu Dhabi is a growing international culinary destination in its own right
The UAE capital is fast becoming a culinary destination to be reckoned with
F&B
Queen B makes a splash as opening act for Atlantis The Royal
Guest list includes who’s who in media and entertainment
Op-eds
Emerging F&B trends in the Middle East
Demand growing for healthy and organic options
Interviews
Sunset Hospitality is behind some of the most sought-after venues
We speak to Guillaume Ferraz, Managing Director of the Day Life Division
Interviews
Naim Maadad, championing mental health and sustainability
He's an entrepreneur with a game plan for the greater good
Interviews
Aegean coast much closer than you think at Avli by Tashas
Herbs and botanicals of the Cycladic Islands of Greece come to Dubai
F&B
Al Mazrui: Abu Dhabi’s F&B sector is seeing major growth
Growth at a CAGR of 22.2% from 2018 to 2022
Interviews
Hutong, a truly exceptional Chinese cuisine
The Dubai outpost of this fine restaurant brings Northern Chinese cooking to life in the DIFC
F&B
The Italian restaurant that promises to take you on an ‘Artisanal’ journey
We speak to Firas Fawaz the man behind the Artisan Restaurant
F&B
Ozen Life Maadhoo brings back tradition with LONU
LONU brings back age-old recipes to life
F&B
TABŪ: Bringing entertainment to dining
The story of Infini Concepts is a shining example of what Dubai has achieved
F&B
Dubai restaurants earn Middle East’s first Michelin stars
11 were awarded Michelin stars and 14 received a Bib Gourmand
F&B
A royal chef at the Royal Mirage
The One and Only welcomes renowned Moroccan chef Moha to reinvigorate Tagine
F&B
Interview with Chef Harinath Govindaraj of Gili Lankanfushi
We Gili-fy local cuisine into our own style, making the dish one-of-a-kind
F&B
An interview with DRIFT Beach Dubai’s Chef de Cuisine Sylvain Noël
Bringing Provençal cuisine to the region
F&B
The UAE accelerates trade in the F&B sector
Total volume of the UAE's foreign trade in F&B increased by 16%
F&B
Saudi seafood franchise, Shrimp Nation, to launch in the UAE
With further expansion plans set for Jordan, Egypt, Oman, Bahrain and Qatar
F&B
Vineet Bhatia, a culinary genius
Bhatia became the first Indian chef to be awarded a Michelin Star
Region
How companies and countries prepare for the holy month of Ramadan
Marketing strategies organized weeks and months ahead
F&B
MICHELIN Guide comes to Dubai
The most prestigious restaurant guide is now in the most exciting culinary city
F&B
An interview with 3 Michelin starred Argentinian Chef Mauro Colagreco
Dubai is also home to his legendary dishes
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